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Seaside with Emily
Home
Start Here
About
Blog
Destinations
Sustainable Seafood
Seafood Travel
Seafood Tips
Recipes & Entertaining
Ocean Adventures
Health & Lifestyle
Seafood 101
Shop
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Home
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Seafood Tips
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Seafood 101
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Reflecting on the Different Aquaculture Approaches of New Zealand and Canada
on-site with the world's seafood producers, new zealand, canada Emily De Sousa 9/19/24 on-site with the world's seafood producers, new zealand, canada Emily De Sousa 9/19/24

Reflecting on the Different Aquaculture Approaches of New Zealand and Canada

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From Hiccups to Harmony: My Unplanned Journey into Greece's Aquaculture Tourism
on-site with the world's seafood producers Emily De Sousa 9/15/23 on-site with the world's seafood producers Emily De Sousa 9/15/23

From Hiccups to Harmony: My Unplanned Journey into Greece's Aquaculture Tourism

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What a chef’s tour of Central America can teach us about offshore aquaculture in the United States
central america, on-site with the world's seafood producers Emily De Sousa 8/18/23 central america, on-site with the world's seafood producers Emily De Sousa 8/18/23

What a chef’s tour of Central America can teach us about offshore aquaculture in the United States

Offshore aquaculture could soon come to US waters, here’s what a team of American chef’s learned from current successful offshore projects.

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The Americas only sea cucumber farm: Welcome to PanaSea
on-site with the world's seafood producers, central america Emily De Sousa 3/25/23 on-site with the world's seafood producers, central america Emily De Sousa 3/25/23

The Americas only sea cucumber farm: Welcome to PanaSea

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Best mussels in the world? Aquaculture leaders in Newfoundland
on-site with the world's seafood producers 8/18/22 on-site with the world's seafood producers 8/18/22

Best mussels in the world? Aquaculture leaders in Newfoundland

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Honolulu Tuna Auction: The Largest Fish Auction in the United States
on-site with the world's seafood producers 5/12/22 on-site with the world's seafood producers 5/12/22

Honolulu Tuna Auction: The Largest Fish Auction in the United States

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Sustainable Caviar Production on Canada's East Coast
on-site with the world's seafood producers, seafood travel, canada 11/9/21 on-site with the world's seafood producers, seafood travel, canada 11/9/21

Sustainable Caviar Production on Canada's East Coast

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last but not least, i wanna thank me. 🙏🏽 My first half-marathon is in the books. After my long and well-deserved, carb-induced sleep, I’ve had time to reflect on the last few months of training and wanted to share some of the best things I&
When I started Seaside with Emily, I knew I wanted to do something different. I wanted to bring a new level of transparency to the seafood industry, which can feel so distant to most people. The best way I figured out how to do that? Get myself out
we might’ve lost the game, but we won the tailgate. 🤪 A big thank you to @jimmysseafood for hosting us at @thetailgoat this weekend! 🫡Game recognize game - Bills Mafia knows how to tailgate, but Baltimore brought the heat with this one. 🔥
🇳🇿 & 🇨🇦 - how do these two compare in terms of aquaculture? Exactly one year ago, I had the chance to visit New Zealand for the first time and fell head over heels for its beauty—and its seafood industry. It boars many similarities t
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